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Peanut

India is one of the largest producers of peanuts in the world with a rich nutty flavor, sweet taste, crispy texture, and a comparatively longer shelf life, Indian peanuts come in a variety of kinds, including Blanched, Bold, Java and TJ.


Health Benefits:

  • • Improved digestibility
  • • Maintain healthy blood sugar levels
  • • Rich in antioxidants

India has year-round access to peanuts because of a two-crop cycle that harvests them in March and October. India typically produces 8–9 million tonnes of unshelled peanuts annually. In actuality, given the present export statistics, India has a far greater potential to provide premium groundnuts to worldwide buyers. International consumers are progressively being more aware of and concerned about quality. Therefore, The Ananta International is able to sort and grade edible peanuts that satisfy the highest standards.